Found this in my aunt's recipe box labeled 'company chicken' with a note that said 'never fails.' She was right.
My grandmother clipped this from a magazine in 1968 and made it every summer until she passed. Only 3 ingredients and it still tastes like Sunday dinner at her house.
Dump undrained canned salmon over dry uncooked elbow macaroni in the casserole dish and 2 other ingredients to get a meal so delicious your family will be begging for more!
