Dump an entire can of baked beans over frozen raw spare ribs, alongside 2 extra ingredients, into slow cooker for a weekend feast that's my default when I don't know what to make.
Found this in my grandmother's recipe box labeled 'Company Chicken 1972.' She served it at every summer gathering for decades.
Squeeze an entire bottle of ketchup over a frozen raw pork shoulder, paired with 3 simple ingredients, into slow cooker for a hearty lunch that's always a yes in my house.